Mono- and diglycerides of fatty acids (E471) refers to a naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. These of diglycerides and ... Read More
Mono- and diglycerides of fatty acids (E471) refers to a naturally occurring class of food additive composed of diglycerides and monoglycerides which is used as an emulsifier. These of diglycerides and ... Read More
Amorophophallus Konjac is a perennial herbaceous plant in the Araceae family. It has a long history of planting in the southwest and central and western regions of my country. The main component of konjac is ... Read More
Amorophophallus Konjac is a perennial herbaceous plant in the Araceae family. It has a long history of planting in the southwest and central and western regions of my country. The main component of konjac is ... Read More
Amorophophallus Konjac E425 is a perennial herbaceous plant in the Araceae family. It has a long history of planting in the southwest and central and western regions of my country. The main component of konjac ... Read More
konjac gum CAS NO.: 37220-17-0 konjac gum powder E425 Resource scarcity: China is the world's konjac production area. Among them, the Wuling Mountain, Qinba Mountains, and Yunnan-Guizhou Plateau account for 70% ... Read More
