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sodium alginate for jelly-like food

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sodium alginate for jelly-like food

China sodium alginate for jelly-like food supplier

Large Image :  sodium alginate for jelly-like food

Product Details:

Place of Origin: China
Brand Name: Jiejing
Certification: ISO, HACCP

Payment & Shipping Terms:

Minimum Order Quantity: 25KG
Price: NEGOTIABLE
Packaging Details: 25KG/bag
Delivery Time: 15 days
Payment Terms: TT/LC
Supply Ability: 7500MT/year
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Detailed Product Description

The sodium alginate is mainly used in pork skin aspic, crystal ham and other jelly-like products. This compound alginate can co-work with the edible gelatin and improve the anti-melting performance of the jelly-like products evidently.

Appearance: white powder

Specifications: loss on drying: <15.0%   particle size: 60mesh 90% pass

Pb  ≤ 5.1ppm          As ≤ 2.3ppm

Function: Form heat-irreversible crystal gel; better anti-melting performance.
Application: Crystal Ham/Pork Skin Aspic

 

Contact Details
Shandong Jiejing Group Corporation

Contact Person: Mr. Michael Cui

Tel: 86-633-8261370

Fax: 86-633-8235533

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