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Product Details:
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K2O: | 56.7g/L | Trace Elements (Cu+Fe+Zn+B+Mn): | 60.6g/L |
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PH: | 4.0-10.0 |
The seaweed extract is green liquid form, you can use for your formulation. use brown algae polyphenols as raw material, rich in seaweed polyphenols, polysaccharides, mannitol, microelements. It has the functions of antibacterial, anti-resistance, anti-oxidation, and improving the nutrient absorption mechanism of crops.
Brown algae polyphenols: Also called seaweed polyphenols, it is a natural phenolic compound extracted from seaweed, and it is a phloroglucinol compound. It features anti-oxidation, anti-bacterial, and anti-resistance, as well as can effectively open up the transportation channel of plant nutrients in the body, improve plant resistance to cold and waterlogging, and improve the overall nutrient transport capacity of plants. Salicylic acid and jasmonic acid and all natural active substances are retained.
1. Natural active substances stimulants: In addition to polyphenols and polysaccharides, microelements such as iron, manganese, copper, molybdenum, boron, magnesium and natural substances such as salicylic acid and jasmonic acid are contained too, which can effectively stimulate the production of non-specific active factors in plants and regulate the balance of endogenous hormones
2. Seaweed polyphenols have obvious inhibitory effects on a variety of bacteria, fungus, yeasts, and on common pathogenic bacteria like cholera, Staphylococcus aureus, E. coli.
3. Improve the activity of antioxidant enzymes in crops and reduce the damage of superoxide free radicals to crops under adversity. Increase the thickness of crop fence tissue and sponge tissue, improve crop resistance to cold, and reduce the photoinhibition damage to leaves caused by low temperature.
Polysaccharide(Alginic acid):
Alginic acid serves an important role in plant rigidity while submerged in seawater. It also helps with the uptake of carbohydrates along the plant vascular tissues. With these properties, it helps with reducing the effects of biotic and abiotic stresses.
Brown seaweed also contains glycine betaine. Glycine betaine is a major osmolyte controlling water movement in and out of plant cells. It plays a major role in assisting plants to cope with environmental stresses such as drought, salinity, extreme temperatures and frost.
The alginic acid and amino acids are food sources for beneficial microbes in the soil which perform many crucial functions including making nutrients available to plants. In addition, these act as chelating agents for the micronutrients. Therfore nutrients are then more readily absorbed by the plant.
How to use:
Package: 10L/drum
Tech Parameter | |
Humic Acid | 37.9g/L |
N | 69.4g/L |
P2O5 | 84.4g/L |
K2O | 56.7g/L |
Macro elements (N+P2O5+K2O) | 210.5g/L |
trace elements (Cu+Fe+Zn+B+Mn) | 60.6g/L |
Water insoluble | 1.1g/L |
Ph | 4.0-10.0 |